Food Safety Level 3 (VTQ)
Who can take this Course?
Supervisors and Managers in the Food Manufacturing, Catering, Leisure Industries
VTQ Level 3
About the Course
Food safety is paramount for any food manufacturing company to ensure top-quality products are delivered on time. Attending this comprehensive course will equip you with the knowledge and skills to maintain high standards in the food industry. You will become aware of the latest food legislation.
We promise that this course is engaging, informative and fun! We have designed it so that participants can understand critical concepts as they go along. You will also learn how to apply your knowledge by making simple mistakes during a real-life scenario. The result? You will leave confident in your ability to implement effective practices within your environment while maintaining strict compliance with regulations.
Food manufacturing companies need to be on top of their game to maintain high standards and adhere to food safety regulations. Before starting working in the industry, food business professionals must thoroughly understand food safety management and its legal requirements. That's why we're proud to announce that you'll be taking a Food Safety Level 3 course from our experts at Mirbly!
This comprehensive food hygiene course will equip managers and supervisors with all the necessary knowledge and skills to maintain high standards in the food industry. You will become aware of the latest legislation on food safety, how to prevent cross-contamination, and how to deal with any contamination in your facility. To avoid cross-contamination and the spread of foodborne illnesses, how to deal with food contamination, and the protocol you must follow. In addition, you will get acquainted with manufacturers' protocol when handling contaminated foods or products before disposing of them properly.